Meals at Big
Fun are WHOLESOME, LOCAL, and DELICIOUS!
There are two tiny restaurants adjacent to the dance hall (Jana’s
Organic Soul Food Café and Heaven’s Oven Bakery and Café) that have been enlisted
to provide alternate meal options for Big Fun participants for brunch on Sunday. But there’s a great kitchen at the hall, and I've come up with a nutritious and tasty menu of simple, farm-fresh foods. It could still change a bit, but right now it looks like:
Friday dinner: Check your email for a list of local independent restaurants, including ours!
Saturday Breakfast:
- Freshly
baked whole-grain, high-protein muffins with fruit and nuts, homemade butter
- Granola with
Snowville Creamery milk
- Farm-fresh
local eggs, hardboiled, with assorted gourmet sea salts
- Restaurant
Salaam's house-made yogurt, with local seasonal fruits
- Locally
roasted Dawn Chorus coffee and assorted teas
Lunch:
- Sandwiches; locally aged cheddar (& ham if desired) on freshly baked
bread
- Icy cold gazpacho with croutons and sour cream
- Organic
salad greens with choice of homemade dressings
- Ice Cream
Cones
Dinner: (feel free to bring some wine to have with dinner)
- Amish
free-range, antibiotic-free chicken breasts, French-cut, baked with garlic,
lemon and rosemary
- Stuffed
Portobello Mushroom (vegetarian main course)
- Oven-roasted
sweet potatoes, onions, potatoes and fennel
- Sauteed
zucchini with fresh herbs
- Salad
Caprese with ripe local tomatoes, fresh basil, fresh mozzarella and
extra-virgin olive oil
- Rosemary
Foccaccia
- Gallettes of
fresh summer fruits, with whipped Snowville Creamery cream
- Herbal iced teas and Moroccan Mint iced green tea with mint, locally roasted coffee
Sunday
Brunch
You'll sign up to eat brunch at one of three locations: Jana's Organic Cafe, Heaven's Oven or the Company Store (dance hall); you'll present each venue with a brunch ticket we'll provide. Eat your food at the restaurant or bring it back to the hall to eat! Jana's and Heaven's Oven are a literal stone's throw (and I throw like a girl!) from the dance hall.
Late-Night Snacks- Ice-cold watermelon
- Freshly popped popcorn
- Hummous, Baba Gannouj, and freshly-baked Turkish Pide bread from Restaurant Salaam
- other snacks to be determined
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